Go to analytical constituentsIngredients
Maize, wheat gluten**, maize meal, wheat, maize gluten, animal fat, dehydrated poultry protein, vegetable fibres, rice, animal protein hydrolysate, chicory pulp, minerals, fish oil, soya oil, dried tomato paste (source of lycopene), psyllium husk and seeds, fructo-oligosaccharides (0.5%), New Zealand mussel powder (green-lipped mussel 0.3%), yeast hydrolysate (source of mannan-oligosaccharides 0.2%) borage oil, glucosamine ferment, Indian rose extract (source of lutein), cartilage hydrolysate chondroitin)
Protein sources: Wheat gluten**, corn gluten, dehydrated poultry protein, animal protein hydrolysate.
** L.I.P. : protein selected for very high digestibility.
Additives
Nutritional additives per kg:
Vitamin A (21500 IU), vitamin D3 (800 IU), iron (42mg), iodine (4.2mg), copper (13mg), manganese (55mg), zinc (144mg), selenium (0.07mg), preservatives, antioxidants.
Analytical constituents:
Essential fatty acids [linoleic acid, arachidonic acid] (3.38%), glucosamine (990mg), chondroitin (10mg).
Analytical constituents
protein | 28.0 % |
fat | 14.0 % |
fibre | 5.1 % |
ash | 5.5 % |
calcium | 0.7 % |
sodium | 0.4 % |
DHA fatty acid | 0.78 mg |